Leeds University Digital Library

English cookery books from 1500 to 1900: a bibliography, by John Preston

  • Original object type: Artefact
  • Title: English cookery books from 1500 to 1900: a bibliography, by John Preston
  • Description:

    Contains detailed bibliographical descriptions of selected items

  • Date range: c. 1962?
  • Date: 1962
  • Keywords: Cookery, English - BibliographyFood Science and Nutrition
  • Depositing User: - libemu
  • Date Deposited: 10 May 2016 18:01
  • Last Modified: 10 May 2016 18:06