Leeds University Digital Library

Catalogue of a collection of cookery books, compiled by John Hodgkin

  • Original object type: Artefact
  • Title: Catalogue of a collection of cookery books, compiled by John Hodgkin
  • Description:

    Entries of books on cookery and house-keeping numbered 1-1361, as follows: Vol.1. Nos.1-155, A.,E. to Broderip, Francis Freeling; Vol.2. Nos.156-311, Brooks, Catharine to De Frederic, M.J.N.; Vol.3. Nos.312-485, De Joncourt to Glasse, Mrs; Vol.4. Nos.486-640, Glasse, Mrs contd to Irwin, Mrs Deb.; Vol.5. Nos.641-790, 'Isobel' to Lund, Miss Lillie; Vol.6. Nos.791-930, Macdonald, D. to Parkes, Mrs Wm; Vol.7. Nos.931-1088, Parkes, Mrs Wm to Salt, Henry S.; Vol.8. Nos.1089-1232, Sambon, W.Louis to Supper Dishes, & c.; Vol.9. Nos.1233-1361, Surgeon, An old militia to 500 cookery hints

    Each volume is in brown paper wrappers, with labels on the front

  • Date range: c.1930
  • Date: 1930
  • Keywords: Cookery - Bibliography - 20th century - Catalogs, Home economics - Bibliography - 20th century - CatalogsFood Science and Nutrition
  • Depositing User: - libemu
  • Date Deposited: 19 Dec 2016 19:08
  • Last Modified: 19 Dec 2016 19:16