Cheesemaking: Cheese Kettle and Sile
- Original object type: Artefact
- Title: Cheesemaking: Cheese Kettle and Sile
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Description:
The evening's milk being siled into a copper cheese kettle through a sile (milk strainer) held in place with sile briggs, in the home of Mrs. M. E. Scott, West Stonesdale ( Swaledale). The milk will be used to make cheese, whilst the cream that is siled off will be used to make butter. Mounted on Photo File card. With typed note. Card 4 in a series of 27.
Originally held in Photo File: Cheesemaking.
- Date range: July 1963
- Date: 1963
- Subjects: University Subjects > Linguistics and Phonetics
- Collection: Leeds Archive of Vernacular Culture
- Physical Identifier: LAVC/PHO/P1511
- URI: http://digital.library.leeds.ac.uk/id/eprint/27399
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